Mediterraneo Ristorante Italeano review by Nicholas Bevan
my partner and myself called in for an Easter Monday lunch. We were approached quickly and seated promptly. The staff were very attentive polite and happy, our drinks were served quickly, our order was taken when we were ready and the starters of whitebait and garlic bread soon followed. The food was hot and prepared to a very high standard from very fresh ingredient's the main course of fillet steak soon followed along with extra drinks, the steak was perfectly cooked as per our request and the sauces and vegetables were stunning. The bill arrived and we were more than happy to leave a tip .
It was a pleasure to go to a restaurant full of happy attentive staff serving fresh superbly prepared food in a relaxing friendly atmosphere which is also family friendly. Thanks to all the staff for a great culinary experience and see you all soon.
Monday, March 24, 2008
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